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Top > Home > Cooking > Fish and Seafood > Shellfish > Mixed

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» Ceviche - Made with scallops, shrimp, lime juice, and hot peppers. May use any white fish fillets for variety.
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» Clam Bake - Recipe and directions for a traditional clam bake using clams, lobsters, chicken, corn, and potatoes. From Arielle's Recipe Archives.
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» Coquilles St. Jacques - An oven recipe using scallops, mushrooms, and Parmesan cheese. From Arielle's Recipe Archives.
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» Easy Paella - Made with clams, chicken, shrimp, rice, chicken broth, and peas.
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» Paella - Recipe using shrimp, clams, mussels, pork, chicken, sausage, tomatoes, peppers, green beans, artichoke hearts, and rice.
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» Perfect Paella - Recipe calling for shrimp, mussels, bacon, chicken, pepperoni, saffron, and rice.
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» Saint-Nicolas Shells - Made with scallops, shrimp, mushrooms, wine, heavy cream, and Gruyere cheese.
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» Scalone - Abalone and scallops shaped in patties and pan-fried. From Arielle's Recipe Archives.
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» Seafood Marinara - Shrimp and scallops cooked with wine, garlic, and tomato sauce; served on pasta. From RecipeSource.
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» Seafood Newburg - Shrimp, scallops, crab, and lobster, in a sauce made with butter, cream of shrimp soup, and light cream. From Arielle's Recipe Archives.
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» Seafood Pie - Lobstermeat, crabmeat, shrimp, scallops, and cheese baked in a pastry shell.
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» Seafood Pie - Scallops, lobster, shrimp, potatoes, and onions, baked in pastry.
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» Seafood Pizza - Made with shrimp, scallops, crabmeat, mushrooms, and Mozzarella cheese.
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» Seafood Stirfry - A simple and quick recipe using corn, mussels, cockles, and squid.
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The content of this directory is based on the Open Directory and may have been modified by clixShare
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